The SPELT

The spelt soup is as delicious as ancient; this cereal was a staple ingredient of the Roman Legions diet, thanks to its very important and valuable organoleptic properties.

Spelt was so important that it was always served during wedding ceremonies; actually wedding was called confarreatio by Ancient Romans (Spelt = Farro in Italian) a term indicating the focaccia bread prepared with spelt that the newlyweds should share.